Restaurant
Pippin’s is a neighbourhood restaurant serving modern British dishes that blend nostalgic flavours with culinary craftsmanship. The name Pippin’s conjures up whimsical notions of a beloved character from a storybook, in the same way our vibrant restaurant is filled with creative inspiration. Using fresh herbs grown in our garden and trusted British suppliers to curate considered and seasonal menus, Executive Chef, Liam Fauchard-Newman has created an inviting space where the joy of sharing food is at the heart of everything we do.
Restaurant
Café
As Pippin’s laidback little sister, Pip’s is a cosy, vintage inspired café, where wholesome bites sit alongside indulgent favourites. It’s a true neighbourhood haven welcoming residents and guests alike to get together with friends, or simply watch the world go by over a cup of tea and slice of cake. Its playful name comes from the tiny seeds locally known as ‘pips’. Small yet mighty, these seeds bring forth new life and shape nourishing dishes.
Café
Michelin Guide
We’re delighted to share that Pippin’s has been recognised in the 2025 Michelin Guide, a wonderful nod to our brilliant chefs and front of house team who bring our neighbourhood restaurant to life each day. This autumn, their creativity shines through comforting plates that celebrate the season’s best: roasted roots, slow-braised beef, Jerusalem artichoke soup, and upside-down onion tart. Thoughtful, heartwarming dishes that capture the spirit of the season and everything we love about cooking at Pippin’s.
Michelin Guide
Thanksgiving
This Thanksgiving, gather at Pippin’s for a menu that celebrates comfort, flavour, and good company. From butternut squash soup with brown butter and sage to roast turkey and apricot pie or miso-glazed cod, each dish is a nod to the season’s best. Finish with treacle and pecan tart or classic apple crumble, the perfect way to give thanks, West London style.
Thanksgiving
Christmas Day
Christmas Day at Pippin’s is a celebration of modern British flavours in the heart of Kensington. Begin with a glass of Gusbourne sparkling wine before sitting down to a three-course festive feast, thoughtful, seasonal dishes served in our warm and inviting room. From golden roasts to indulgent puddings, it’s a Christmas lunch made for good company, fine wine and a little festive sparkle.
£95 per person.
Christmas Day
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Hours & Location
Opening times:
Monday and Tuesday: 7:00am-10:00am
Wednesday to Sunday: 7:00am- 9:30pm
Reservations@pippinsrestaurant.com
